Looking for a delicious and incredibly easy way to enjoy Brussels sprouts? This recipe is a game-changer! We’ve been grilling Brussels sprouts this quick and effortless way all the time, achieving perfectly cooked, tender-crisp results with a delightful hint of sweetness and tang. Whether you’re using a Blackstone® outdoor griddle or a vegetable basket on your BBQ, these Easy Balsamic Brussels Sprouts are sure to become a staple.
We have been grilling a lot of brussels sprouts this quick and easy way.
Ingredients:
- 1 lb brussels sprouts halved, with ends trimmed
- 2 tsp SLOMIXX®
- 2-3 Tbsp Balsamic Glaze
Note: you can make your own by reducing balsamic vinegar to glaze consistency
Instructions:
- Toss brussels in 1 TBSP olive oil and the SLOMIXX®
- On a Blackstone® outdoor griddle on medium heat, or with vegetable basket on a BBQ
- Cook brussels until desired consistency, turning occasionally about 3-4 minutes per side.
- Add balsamic glaze stir to coat and voila perfectly cooked every time.
Easy Balsamic Brussels Sprouts