SLO Summer Veggie Skewers

Embrace the vibrant flavors of summer with these simple yet sensational SLO Summer Veggie Skewers! Inspired by the fresh, seasonal produce of California’s Central Coast, these skewers are a colorful and healthy addition to any barbecue or weeknight meal. Tender-crisp zucchini, sweet red bell pepper, pungent red onion, and earthy mushrooms are tossed in olive oil and our versatile SLOMIXX® seasoning, then grilled to perfection with just the right amount of char. Quick to prepare and even quicker to disappear, these veggie skewers are an ideal side dish or a light vegetarian main, bringing a taste of sun-kissed simplicity to your table.

Ingredients:

• 1 zucchini, sliced
• 1 red bell pepper, chopped
• 1 red onion, chopped very coarsely
• 1 cup mushrooms
• 2 tbsp olive oil
• 2 tsp SLOMIXX®

Instructions:

1. Toss veggies in olive oil and SLOMIXX®.
2. Thread onto skewers.
3. Grill 10–12 minutes, turning occasionally, until tender and charred.